You may remember I recently wrote about my participation to the very first Canadian Blogging by Post organized by Sam at Sweet Pleasures. You can now see what everybody prepared in the round-up published by Sam.
My box went out to Ontario and should be between the hands of its recipient by now. I can't wait to hear how she liked the things in it.
Meanwhile, I recieved a wonderful package filled with delicious things from the West Coast, from British Culombia to be more precise. Christine from Knife Skills prepared for me an assortment of gifts good enough to damn a gourmet.
Look at this !!!
A box of delicious milk chocolate and hazelnuts truffles in the form of hedgehogs. Isn't that cute !
My box went out to Ontario and should be between the hands of its recipient by now. I can't wait to hear how she liked the things in it.
Meanwhile, I recieved a wonderful package filled with delicious things from the West Coast, from British Culombia to be more precise. Christine from Knife Skills prepared for me an assortment of gifts good enough to damn a gourmet.
Look at this !!!
A box of delicious milk chocolate and hazelnuts truffles in the form of hedgehogs. Isn't that cute !
A special blend of China, Darjeeling and Ceylon teas. Its name is "Empress Afternoon Blend". Mmmmm..... I feel totally spoiled.
Made by Christine's very competant hands, Black-Bottom Pecan Praline Bars and shortbread cookies studded with mini-chocolate chips. Delicious !!!
I'm getting ready for a gourmet evening complete with Empress Tea and chocolate sweets and cookies. Aren't you jaleous all ?!!! He he he... Too bad you can't come for this special evening.
Thank you so very much Christine for this Imperial gift !
42 comments:
Bonjour Zoubida
You are so lucky! What a great package--everything looks so good.
I'm waiting for my package to arrive...hopefully soon?! I am so curious :) I just checked in to see if my blogger got the package I sent over... not yet.
I am so impatient :)
j
Isn't this CBBP utterly exciting Jasmine ?!!
I'm checking sam's site regularly to see who recieved what. I love all the suspense. I love this event. :-))
I'm so happy you enjoyed the treats, Zoubida.
Happy Mother's Day!
~Christine
mmm, everything looks so great! what a special event :)
Kat
Hello Zou Lovely black bottom bars...share by e-mail...why not ha ha ha.
Chas, I'm supposed to be on a kind of diet too. But how can I resist? :-))
Christine, you're so kind and thank you so much again. You spoiled me.
Yes Kat, it's a really special event. I'm so glad I participated.
Relly, if only it was possible! Imagine the implications :-))
Oh! I envy you,Zoubida. Lovely goodies!!
Candy is so lucky to receive your parcel..:).Your goodies to her are lovely like the home made bath products..:)
Btw, I moved to my new home at http://sailufood.com
I would appreciate if you would update your blogroll.Do drop by my new home sometime,Zoubida...:)
Since last night I've been browsing your blog...and today I can say I finished reading all the entries!! You have a wonderful blog going on here.
While I was going through your harira post, I came across the question you posed as to why your dad eats dates first to break the fast...well, in the muslim culture it's a sunnah...that is to say that Prophet Muhammad(Peace be upon him) used to do so, and so muslims do so.
Is your dad a muslim?
Those praline bars look especially delicious - lucky you!!!
petit coucou, either you are on holiday or just busy busy busy! A++
Hi Zoubida,
I have tagged you for a meme...check out my blog. Hope you play. Looking forward to your list of 10 foods you miss most !
-Sonali
Hi Zoubida, do you have an email address? I'm trying to reach Canadian food bloggers regarding a new food site, Canada Eats. You can reach me via my site (canada-eats.com).
Cheers.
I would love one those Black-Bottom Pecan Praline Bars!
Oh that chocolate hedgehog looks so cute I wouldn't want to eat him.
Coucou Zoubida!
j'espère que tu vas bien, terribles ces gâteaux!
c'était lilizen! je n'ai pas réussi à me connecter sous mon email; je suis un peu plus douée en cuisine!
best
best
best
I still check back once in awhile only to find you are still not blogging. I hope you stopped because you are too busy and not for anything too serious.
you lucky girl! what a great package! =)
those chocolates are super cute - very nice!
I would be thrilled to receive that gift.
Hope all is well with you and your family, Zoubida. Take care and a very happy new year!
J'adoooore,il y la recette en francais? ou italien?
miam everything seems so appetizing!
wouuuuaaaaaw!! superbe recette !!domage que je ne comprend pas!! bises micky
What a nice gift to give! I like your blog :)
visit jeena's kitchen healthy recipe blog
wow veinarde! c super ts ça!
I look this pictures and i love this cook
I tried to pm the following after I saw you on the forum... your pm's are off so I'll just repost it here........
it's sooo weird!
I was JUST thinking about you YESTERDAY and today you hop on!
I actually took a gander over to your blog and was salivating at everything
you take such beautiful photography too
the squares with chocolate on them look D-I-V-I-N-E and I had to laugh a bit because
the chocolate part almost looked like *gasp* SOAP SWIRLS!
anyway, it's good to see you and I hope you're feeling wonderful these days
(hugs)
vanessa. (pixeldust)
hey, I read your blog, it's very knowlegeble.
Read how to greet in Indian Culture.
http://indiankulture.blogspot.com
You have a lovely blog here! Thank you for sharing all the lovely pictures and recipes!
Hi Zoubida,
My name is Shannon and I'm the editorial assistant at Foodbuzz.com. Following up on a recent email invitation to be a part of our newly launched Foodbuzz Featured Publisher program, I just want to reiterate that I am very impressed with the quality of your posts. I would love to send you more details about the program, so if you are interested, please email me at Shannon@foodbuzz.com.
Looks delicious!
Cheers!
Shannon Eliot
Editorial Assistant, Foodbuzz.com
shannon@foodbuzz.com
j'adore ton blog il est tellemnt beau et généreux que je suis réstée plus d'une heure dessus!
bravo c'est vraiment génial!
je te met dans mes favoris sur mon blog tellement je l'apprécie! merci!
Bonjour, bravo pour ton blog.Je m'aime beaucoup sa publication, Ces poissons sont impressionants et merci pour ces billets qui sont une mine d'informations et de découvertes
i like your blog very much, very appetising and interesting, thanks for sharing! Please come around and visit mine if you have the time: www.pityinthekitchen.blogspot.com
from a spanish livng in london,
pity
Hello,
I have a new blog on a related topic at kilbeyskitchen.com. I was thinking that it would be beneficial for both of us to exchange blogroll style links. You can contact me at kilbeyskitchen.com/about.
Thanks!
woww very nice biscuits :)
Hum...elles semblent délicieuses ces douceurs...je découvre ton blog et regrette juste que tu n'es pas de newsletter !!!
love ur blog zoubida :)
Thanks. Fantastic post. ClickDrink Recipes
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